• Easy care, historical industry standard feed barley
• Consistent, well proven autumn performer on farm
• Awn characteristics may help to protect against bird damage near harvest when autumn sown
• Best in class for straw standing power making it ideally suited for autumn planting
TAVERN is a consistent and reliable performing feed barley variety, bred in the UK by Syngenta and developed in New Zealand in conjunction with Cropmark Seeds Ltd as head licensee and PGG Wrightson Grain (PGW Grain).
CPT TAVERN autumn grain quality (4 year mean) |
Canterbury |
Southland |
---|---|---|
Kernel weight (1000 seed weight) | 47 | 48 |
Test weight (kg/hl) | 64 | 63 |
Protein content (%) (N% x 6.25) | 11.5 | 13.0 |
Screenings (%) | 5 | 7.7 |
TAVERN produces grains with high test weights and low screenings. It consistently produces good grain quality compared to many other cultivars.
Month planted |
Typical heading dates for TAVERN in Canterbury |
May | Early November |
September | Early December |
TAVERN has intermediate to late maturity at harvest.
TAVERN tillers profusely from both autumn and spring drilling timings and target plant populations should be within the standard PGW Grain barley seed rate guidelines.
TAVERN can be planted on all soil types where barley is already grown and can be a first or second-year cereal. As a second-year cereal, barley is generally more take-all tolerant than wheat, however yield will be lower than a first-year barley crop.
TAVERN shows some susceptibility to all foliar diseases. Considering this disease profile, TAVERN will need a robust fungicide programme in most circumstances. Please contact your local PGW Representative for site specific recommendations.
Disease |
PGW Grain disease nursery ratings
|
---|---|
Scald | 6 |
Net blotch | 6 |
Leaf rust | 6 |
Powdery mildew | 6 |
*Indicates resistance is affected by pathogens present (score is an average).